Bramble and apple pie

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Still on my pie theme, this time I made bramble and apple pie. The bulges in the pastry are the brambles (aka blackberries). I added only a sprinkle of brown sugar, but it needed a liquid to allow the apples to cook, so I added a mix of creme de cassis, lemon juice and orange squash. I was in a hurry, so brushed the top with milk instead of beaten egg.

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