Steak on a stone, or not

Steak & Co, just off Leicester Square, offers steak you cook yourself on a hot stone.  They supply it in raw slices ready to cook, with side dishes. Most diners choose this, but I prefer to receive it cooked, because then I can have it medium rare, difficult to achieve in thin slices on a hot stone.  I rarely have their various sauces, preferring Dijon mustard instead.  That’s what’s can be seen on top of it, and as you can see, the sirloin is cooked medium rare…

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